Coffee mousse

Coffee mousse

Gluten free Dairy free products

Ingredients

fructose, dextrose, animal gelatin, coffee (4%), thickener modified starch, flavourings.

Use mode

370 g of Coffee Mousse, 1 litre of fresh cream and 350 g of water. Weigh the ingredients, mix hot water and Coffee Mousse. Whip the cream, and slowly add the  compound previously mixed. It is recommended to store into refrigerator at positive temperature. Keep at negative temperature for long preservation.

Available in
Cod. 40374 - Bag by Kg. 3, carton of 6 bags


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The group

fugar commerciale
arte dolce
coronelli