€urofugar 100 cream flavour
Hot and cold process
Stabilizing and emulsifying base, enriched with hydrogenated vegetable fats
Ingredients
hydrogenated coconut oil in powder, dextrose, skimmed powdered milk, maltodextrins, emulsifiers mono and diglycerides of fatty acids sugar ester, milk proteins, stabilizers guar gum and carob bean gum sodium alginate carrageenan, flavourings, salt.
Use mode
1 litre of milk, 220-250 g sugar, 100 g compound ingredient €urofugar 100.
Available in
Cod. 41117 - Small bags Kg. 3, in boxes 6 small bags
